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Zarpellon

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In 1935 Giuseppe Zarpellon decided to found a trade of dairy products at thefoot of the Venetian Alps. 1971 saw the start of new production of national and local cheeses such as as Grana Padano, Montasio, Asiago, Gorgonzola and Provolone (this would eventually include Parmiggiano Reggiano).

Today Zarpellon is an internationally recognised brand and is one of the biggest cheese manufacturing companies in Italy.

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In 1935 Giuseppe Zarpellon decided to found a trade of dairy products at thefoot of the Venetian Alps. 1971 saw the start of new production of national and local cheeses such as as Grana Padano, Montasio, Asiago, Gorgonzola and Provolone (this would eventually include Parmiggiano Reggiano).

Today Zarpellon is an internationally recognised brand and is one of the biggest cheese manufacturing companies in Italy.

In 1935 Giuseppe Zarpellon decided to found a trade of dairy products at thefoot of the Venetian Alps. 1971 saw the start of new production of national and local cheeses such as as Grana Padano, Montasio, Asiago, Gorgonzola and Provolone (this would eventually include Parmiggiano Reggiano).

Today Zarpellon is an internationally recognised brand and is one of the biggest cheese manufacturing companies in Italy.

P3- L_orvile formaggio.jpg P3- pecorino Sardo.jpg P3-Gorgonzola.jpg P2- Asiago Pressato.jpg P2- Grana Padano.jpg P2- Parmigiano Reggiano.jpg Montasio.jpg Monte - 27.jpg Italian Parmesan 4kg.jpg P4- provolone Fiaschetto.jpg P3-pecorino Romano.jpg P4- provolone dolce.jpg P4- provolone piccante.jpg P2-Gran Moravia wheel.jpg P2-Gran Moravia wedges.jpg

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